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	<title>Comments on: Spicy spinach cheese dip [recreation]</title>
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	<link>http://eatables.org/2008/01/02/spicy-spinach-cheese-dip/</link>
	<description>Eat, drink and be merry for tomorrow we may diet!</description>
	<pubDate>Tue, 06 Jan 2009 22:30:10 +0000</pubDate>
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		<title>By: Brooke</title>
		<link>http://eatables.org/2008/01/02/spicy-spinach-cheese-dip/comment-page-1/#comment-6377</link>
		<dc:creator>Brooke</dc:creator>
		<pubDate>Sun, 26 Oct 2008 03:59:14 +0000</pubDate>
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		<description>Hello!  My husband and I have tried this recipe twice now and both times are ending up with lumpy dip instead of smooth.  The first time we tried Tillamook and someone suggested maybe that is not a meltable cheese, the second time we used Kraft and it was the same issue.  Any help would be appreciated!  

Thanks :</description>
		<content:encoded><![CDATA[<p>Hello!  My husband and I have tried this recipe twice now and both times are ending up with lumpy dip instead of smooth.  The first time we tried Tillamook and someone suggested maybe that is not a meltable cheese, the second time we used Kraft and it was the same issue.  Any help would be appreciated!  </p>
<p>Thanks :</p>
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